Salmon w/lemon & herbs

This recipe was made for my 2007 Holiday Party featuring an Italian inspired menu. You can read about it and view the additional recipes I made for this event HERE.

Salmon w/lemon & herbs

3 whole salmon fillet

2 lemons, sliced thin

1 teaspoon italian seasoning

1 clove minced garlic

1/2 tablespoon olive oil

Preheat oven to 375 degrees.

Place your salmon on baking sheet and season with salt & pepper to taste.

Sprinkle the minced garlic and italian seasoning over the salmon.

Lay the lemon slices over the salmon.

Cover salmon with foil.
Bake salmon for 15-20 minutes or until done (depending on thickness).