Everyone who attended brought in a dish that was a Julia Child recipe. It was an amazing meal with great discussion about Julia Child's life, culinary perspective and her impact on our own lives as we remembered watching her cooking show. Afterwards, we played a trivia game, Foodie Fight, where the winner was awarded the book, Julie & Julia, as the prize. Overall it was a fabulous night! Here are pics of the event and I'll be posting the recipes for the dishes shortly...
Carol's French Cheese Plate
Betsy's Bacon, Spinach & Cheese Quiche
recipe from Julia Child
Robert's Potato Leek Soup
recipe from Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking by Julia Child (Alfred A. Knopf, 2000).
Copyright 2000 by Julia Child.
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