Today was a fun day with friends, as always, as we got together for another food swap event! Food Swaps are a great way to get a sampling of different variations of foods, such as a cookie swap/exchange normally held during the holidays. Well, I continue this concept throughout the year, not just during the holidays. Every other month I schedule a Food Swap for various foods that can be easily made in a large batch and shared as individual servings.
This month in honor of spring, my friends and I came together with cupcakes to swap. It was an outstanding turnout at both the afternoon and evening session with so many cupcakes to enjoy. Here are pics of all the cupcake offerings and recipes to go with them. (I'm still awaiting recipes for some... so please check back soon for the others!)
This month in honor of spring, my friends and I came together with cupcakes to swap. It was an outstanding turnout at both the afternoon and evening session with so many cupcakes to enjoy. Here are pics of all the cupcake offerings and recipes to go with them. (I'm still awaiting recipes for some... so please check back soon for the others!)
Tricia's Guiness Chocolate Cupcakes:
Joelen's Boston Cream Pie Cupcakes:
Ann's "Expensive" Red Velvet Cupcakes
The recipe Ann used was from
Elynne's Strawberry Marscapone Cupcakes:
The recipe Elynne used was from
Bob's Champagne Cupcakes:
The recipe Bob used from from
Mary's Applesauce Cupakes:
Abbie's Banana Cupcakes
Maya's Carrot Cake Cupcakes:
Melody's Lemon Blueberry Cupcakes:
Hillary's Carrot Cake Cupcakes:Christine's Chocolate Strawberry Cupcakes:
Stacey's Guinness Chocolate Chip Cupcakes:
Liz's Red Velvet Cupcakes: Sara's Cosmopolitan Cupcakes:
Yael's Black Forest Cupcakes:
Nancy & Tony's Strawberry Lemon Cupcakes:
Renee's Toasted Hazelnut Cupcakes:
Caryn's Chocolate Cupcakes:
Bob's Cheesecake Brownie Cupcakes:
Emily's Pumpkin Spice Cupcakes:
Alli's Coconut Cupcakes:
Dani's Vanilla Cupcakes:
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